5 Easy Facts About Daegu(더대구룸) guide Described
Mungtigi is a particular dish in Daegu because beef is savored when it remains raw. This dish was formally born in 1950, working with meat from beef thighs and buttocks. after the long working day from the Sunlight. The scone experienced a pronounced carrot flavor, balanced because of the style of sweet, buttery coconut.The café exudes a feeling o